1 cup of uncooked wild rice
1 cup of uncooked white rice
1 can condensed Cream of Mushroom soup
1 can condensed Cream of Celery soup
1 lb large shrimp
1/2 lb crab meat
1/2 lb lobster meat
2 small cans mushrooms
salt and pepper to tasteCook the Wild Rice and white rice separately and mix together in a 3 Quart baking dish with the mushroom soup, celery soup, shrimp, crab, lobster and mushrooms. Salt and pepper to taste. Bake covered at 350°F for 45 minutes.
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| Serves 6 generously | Originator: Bill Wescott - New London, CT |