Pull Apart Coffee Cake

1  loaf frozen bread
1  stick melted butter or oleo (1/4 cup)
1  package Instant pudding (butter pecan or butterscotch)
1/2  cup brown sugar
Chopped nuts (optional)

• Thaw bread 1 hour.
• Grease angel food cake pan or bundt pan
    well.
• Cut dough into 10 pieces.
• Sprinkle chopped nuts over bottom of
    pan.
• Place dough evenly over bottom.
• Sprinkle pudding, then brown sugar.
• Drizzle melted oleo over all.
• Set in draft free place overnight. (Cold
    oven is a possibility)
• Bake in morning for 25 minutes at 350°F.
pull apart cake
 
Originator: Lucille Ethel Fredrick


Comments about this recipe email me at recipes@wescottfamily.net.

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